ATTENTION ALL COFFEE LOVERS
Ancho Espresso Rub is our most unique and creative. If you are a coffee lover, you will love this rub. Even if coffee isn’t your jam, you have to give this a try! Using espresso on cuts of meat helps the natural flavours emerge while cooking as well as tenderise the meat, not to mention creating an incredible crust that locks in all the juicy goodness we are looking for.
The earthy twist of the espresso gives steaks, chops, and ribs a deep rich flavour profile. Once you taste this crust on a ribeye or chop, there’s no going back!
ANCHO ESPRESSO IS BEST PAIRED WITH:
Ancho Espresso is All Flavour:
- No sh!t (preservatives, additives, caking-agents etc…)
- All natural ingredients
- Gluten Free
Our seasonings are ALL FLAVOUR!
You won’t find any nasty fillers or chemicals that traditional supermarket seasonings have. We pride ourselves on having nothing but real ingredients that have real flavour. We have spent years developing these flavours to have an unmistakable balance. This means no surprises when seasonings your food. They will take you on a delicious journey no matter what you are cooking!
Check out the ingredients below. We don’t hide anything, see for yourself!
Ingredients: Brown Sugar, Espresso Ancho Chili Powder, Kosher Salt, Black Pepper, Garlic, Cayenne Coriander